Hazelnut butter cookies, coffee, hazelnut and chocolate

2.4K

These cookies taste totally amazing and addictive! I put in it, hazelnut butter, that is to say a butter that I cook until it has a nice dark color, coffee powder, hazelnut powder and finally dark chocolate. The whole thing gives a very particular and unusual flavor, but completely coherent. They are ready very quickly, even though I let the dough cool at some point. A nice change from the more traditional cookies!

Recette pour 12 cookies :

• 125g of butter
• 165g of sugar
• 2g instant coffee powder (one stick)
• 1/2 teaspoon of liquid vanilla
• 2 good pinches of salt
• 1 egg
• 225g of flour
• 50g of hazelnut powder
• 100g of dark chocolate in chunk

Instructions :

First, cook the butter in a saucepan to obtain a well-colored hazelnut butter.

It will first boil and then become colored.

Pour the sugar, salt and instant coffee powder into a container.

Pour in the hazelnut butter and liquid vanilla.

Mix well and let cool for 15 minutes before adding the egg.

Mix and then pour in the flour and hazelnut powder.

Finish with the chunks.

Make flattened dumplings of 55g each and put them on a baking paper.

Bake for 13-14 minutes at 170°C.

Let cool before devouring!