sweet

Here is one of my creations and this pie may surprise your guests and probably yourself! The tonka bean has flavors of coffee, pistachio, almond, vanilla … The pie is crisp …

I was quite surprised by the number of requests for the Far Breton recipe! So I took advantage of my vacation in the family house and its sea air to make it!  Here …

Kouign Amann was my first “slightly” difficult recipe that I made when I was 14. It took me over a year (with breaks!!) to come up with this recipe. At …

    An incredibly fragrant sorbet especially when made with excellent strawberries. My favorites? Those of Plougastel! With almond tuiles, this is for me one of the best desserts ever! …

For some time now, I have had a real passion for dry cookies. It never ceases to amaze me that with the simple variation of sugar/flour/butter in multiple proportions, you …

    For a long time I have been looking for the secret of a successful crème brûlée. Obviously it is easy to make a recipe according to what is …

I’ve been looking for a recipe for scones for a while, as you can find them in some coffee shops… I have prepared and adjusted this recipe for scones that are …

Before moving on, I’d like to suggest another muffin recipe, these fresh raspberry and white chocolate ones. As simple, quick and delicious as ever, this recipe is for all lovers …

I continue with the muffins, this time giving you the recipe for blueberry muffins, another great classic! With its mushroom shape (a smurf house even!), its crispy crust thanks to …

    Delicious little waffles from the North! They are thin and fluffy, filled with a generous vanilla filling. But they can be filled with other fillings like rum brown …