{"id":279805,"date":"2012-03-10T07:00:00","date_gmt":"2012-03-10T06:00:00","guid":{"rendered":"https:\/\/stagingapp15670.cloudwayssites.com\/brocolos-presunto-e-quiche-roquefort"},"modified":"2012-03-10T07:00:00","modified_gmt":"2012-03-10T06:00:00","slug":"brocolos-presunto-e-quiche-roquefort","status":"publish","type":"post","link":"https:\/\/stagingapp15670.cloudwayssites.com\/pt-br\/brocolos-presunto-e-quiche-roquefort\/","title":{"rendered":"Br\u00f3colos, Presunto e Quiche Roquefort"},"content":{"rendered":"<div dir=\"ltr\" style=\"text-align: left;\" trbidi=\"on\">\n<div dir=\"ltr\" style=\"text-align: left;\" trbidi=\"on\">\n<\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/4.bp.blogspot.com\/-t2TgRKNpSU0\/T04utOy9E7I\/AAAAAAAANYk\/sHQzZ-r_tUA\/s1600\/IMG_5558.JPG\" data-rel=\"penci-gallery-image-content\"  imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img fetchpriority=\"high\" decoding=\"async\" title=\"Br\u00f3colos, presunto e quiche Roquefort\" border=\"0\" height=\"620\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2012\/03\/quiche-aux-brocolis-jambon-et-roquefort-1024x995.jpg\" width=\"640\"><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\">\nContinuamos com as grossas quiches! Hoje em dia \u00e9 um delicioso br\u00f3colo, presunto e quiche Roquefort. Claro que se pode variar, mas esta composi\u00e7\u00e3o funciona muito bem. Claro que tem de gostar do Roquefort, mas pode troc\u00e1-lo por um queijo mais macio como o Gorgonzola. Esta quiche ser\u00e1 muito melhor quente ou quente, porque fria, perder\u00e1 o sabor dos br\u00f3colos, a favor do queijo. Por isso, saiam dos vossos aros para fazer grandes e belas quiches!<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<\/div>\n<p><a name=\"more\"><\/a><a href=\"http:\/\/1.bp.blogspot.com\/-zhrdn03palg\/T04v-sm2QdI\/AAAAAAAANZU\/2NvzklfLRNs\/s1600\/IMG_5570.JPG\" data-rel=\"penci-gallery-image-content\"  imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em; text-align: center;\"><img decoding=\"async\" title=\"Br\u00f3colos, presunto e quiche Roquefort\" border=\"0\" height=\"394\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2012\/03\/quiche-aux-brocolis-jambon-et-roquefort-2-1024x633.jpg\" width=\"640\"><\/a><\/p>\n<p>Receita para uma quiche grande (!!) com br\u00f3colos, presunto e queijo Roquefort:<\/p>\n<p><b><span style=\"\">uma massa folhada (a receita caseira <a href=\"http:\/\/lesrecettesdebernard.blogspot.com\/2010\/10\/la-pate-feuilletee.html\">AQUI<\/a>)<\/span><\/b><br \/>\n<b><span style=\"\">-2 cabe\u00e7as de br\u00f3colos<\/span><\/b><br \/>\n<b><span style=\"\">-1\/2 n\u00f3 de presunto<\/span><\/b><br \/>\n<b><span style=\"\">-1 fatia (ou 1+1\/2) de Roquefort ou de queijo Bleu d&#8217;Auvergne<\/span><\/b><br \/>\n<b><span style=\"\">-6 ovos<\/span><\/b><br \/>\n<b><span style=\"\">-600g de creme completo<\/span><\/b><br \/>\n<b><span style=\"\">-sal, pimenta, noz-moscada<\/span><\/b><\/p>\n<p><i>Cozinhar os br\u00f3colos a vapor durante 12 minutos.<\/i><br \/>\n<i><br \/>\n<\/i><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/2.bp.blogspot.com\/-XwtN4U9Mxrw\/T04wlB6SVdI\/AAAAAAAANZo\/Jufu8BXIR9I\/s1600\/IMG_5497.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><i><img decoding=\"async\" title=\"Br\u00f3colos, presunto e quiche Roquefort\" border=\"0\" height=\"266\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2012\/03\/quiche-aux-brocolis-jambon-et-roquefort-3-1024x683.jpg\" width=\"400\"><\/i><\/a><\/div>\n<p><i><br \/>\n<\/i><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/4.bp.blogspot.com\/-Tzn8QJt8F7c\/T04xCuiuoWI\/AAAAAAAANZ8\/PRMme1am8P0\/s1600\/IMG_5499.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><i><img loading=\"lazy\" decoding=\"async\" title=\"Br\u00f3colos, presunto e quiche Roquefort\" border=\"0\" height=\"266\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2012\/03\/quiche-aux-brocolis-jambon-et-roquefort-4-1024x683.jpg\" width=\"400\"><\/i><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<i><br \/>\n<\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\">\n<i>Assim que s\u00e3o cozinhados, cort\u00e1-los em peda\u00e7os grosseiros.&nbsp;<\/i><\/div>\n<p><i><br \/>\n<\/i><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/3.bp.blogspot.com\/-MbdLEj0hI_M\/T04xYN19uGI\/AAAAAAAANaQ\/Xd1u2OgFjWU\/s1600\/IMG_5504.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><i><img loading=\"lazy\" decoding=\"async\" title=\"Br\u00f3colos, presunto e quiche Roquefort\" border=\"0\" height=\"266\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2012\/03\/quiche-aux-brocolis-jambon-et-roquefort-5-1024x683.jpg\" width=\"400\"><\/i><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<i><br \/>\n<\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\">\n<i>Preparar a enxaqueca, misturando os ovos e as natas.<\/i><\/div>\n<p><i><br \/>\n<\/i><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/4.bp.blogspot.com\/-JFe6DBqDg10\/T04xmPPsJeI\/AAAAAAAANac\/H_O5PtSiPr0\/s1600\/IMG_5500.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><i><img loading=\"lazy\" decoding=\"async\" title=\"Br\u00f3colos, presunto e quiche Roquefort\" border=\"0\" height=\"266\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2012\/03\/quiche-aux-brocolis-jambon-et-roquefort-6-1024x683.jpg\" width=\"400\"><\/i><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<i><br \/>\n<\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\">\n<i>Cortar o n\u00f3 de presunto em pequenos peda\u00e7os. \u00c9 claro que podem ser usadas fatias grossas de presunto.&nbsp;<\/i><\/div>\n<p><i><br \/>\n<\/i><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/3.bp.blogspot.com\/--g0MWYZN2-M\/T04x4TU_YnI\/AAAAAAAANak\/VLd0RDvKJhY\/s1600\/IMG_5505.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><i><img loading=\"lazy\" decoding=\"async\" title=\"Br\u00f3colos, presunto e quiche Roquefort\" border=\"0\" height=\"266\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2012\/03\/quiche-aux-brocolis-jambon-et-roquefort-7-1024x683.jpg\" width=\"400\"><\/i><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<i><br \/>\n<\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\">\n<i>Cortar o queijo em peda\u00e7os.&nbsp;<\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<i><br \/>\n<\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/2.bp.blogspot.com\/-e02dCTSgJDE\/T04yhFFmpTI\/AAAAAAAANa4\/jUDsAgUMrnQ\/s1600\/IMG_5507.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><i><img loading=\"lazy\" decoding=\"async\" title=\"Br\u00f3colos, presunto e quiche Roquefort\" border=\"0\" height=\"266\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2012\/03\/quiche-aux-brocolis-jambon-et-roquefort-8-1024x683.jpg\" width=\"400\"><\/i><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<i><br \/>\n<\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\">\n<i>Acrescentar o presunto e o queijo ao creme.&nbsp;<\/i><\/div>\n<p><i><br \/>\n<\/i><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/4.bp.blogspot.com\/-PCwtG5sekFk\/T04yH_sgF_I\/AAAAAAAANaw\/jL0xJuNQ4_k\/s1600\/IMG_5506.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><i><img loading=\"lazy\" decoding=\"async\" title=\"Br\u00f3colos, presunto e quiche Roquefort\" border=\"0\" height=\"266\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2012\/03\/quiche-aux-brocolis-jambon-et-roquefort-9-1024x683.jpg\" width=\"400\"><\/i><\/a><\/div>\n<p><i><br \/>\n<\/i><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\">\n<i>Depois os br\u00f3colos (mesmo que ainda estejam quentes).<\/i><\/div>\n<p><i><br \/>\n<\/i><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/3.bp.blogspot.com\/-bFfbLBLaR6E\/T04zAFBPkNI\/AAAAAAAANbM\/WzgETCb-aNs\/s1600\/IMG_5508.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><i><img loading=\"lazy\" decoding=\"async\" title=\"Br\u00f3colos, presunto e quiche Roquefort\" border=\"0\" height=\"266\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2012\/03\/quiche-aux-brocolis-jambon-et-roquefort-10-1024x683.jpg\" width=\"400\"><\/i><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<i><br \/>\n<\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\">\n<i>Tempere com sal e pimenta e adicione noz-moscada ralada fresca.&nbsp;<\/i><\/div>\n<p><i><br \/>\n<\/i><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/1.bp.blogspot.com\/-b4df9dt7jdU\/T04zT-RILdI\/AAAAAAAANbY\/qM6uXkhtdnE\/s1600\/IMG_5509.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><i><img loading=\"lazy\" decoding=\"async\" title=\"Br\u00f3colos, presunto e quiche Roquefort\" border=\"0\" height=\"266\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2012\/03\/quiche-aux-brocolis-jambon-et-roquefort-11-1024x683.jpg\" width=\"400\"><\/i><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<i><br \/>\n<\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\">\n<i>Fechar no c\u00edrculo de 24cm de di\u00e2metro e 4,5cm de altura, escurecido com pastelaria (forrado com pastelaria).<\/i><\/div>\n<p><i><br \/>\n<\/i><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/3.bp.blogspot.com\/-aeWQy8e2E-U\/T04ztQzAaMI\/AAAAAAAANbo\/xXcE3-l3nyY\/s1600\/IMG_5510.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><i><img loading=\"lazy\" decoding=\"async\" title=\"Br\u00f3colos, presunto e quiche Roquefort\" border=\"0\" height=\"266\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2012\/03\/quiche-aux-brocolis-jambon-et-roquefort-12-1024x683.jpg\" width=\"400\"><\/i><\/a><\/div>\n<p><i><br \/>\n<\/i><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/2.bp.blogspot.com\/-PqJaGRLkVR0\/T04z_or456I\/AAAAAAAANb0\/m_lIcXIvJ3w\/s1600\/IMG_5511.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><i><img loading=\"lazy\" decoding=\"async\" title=\"Br\u00f3colos, presunto e quiche Roquefort\" border=\"0\" height=\"266\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2012\/03\/quiche-aux-brocolis-jambon-et-roquefort-13-1024x683.jpg\" width=\"400\"><\/i><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<i><br \/>\n<\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\">\n<i>Cozer a 190-200\u00b0C durante 50 minutos, ou at\u00e9 o centro estar quase completamente livre de tremuras.<\/i><\/div>\n<p><i><br \/>\n<\/i><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/4.bp.blogspot.com\/-GLA_owISAbk\/T040RKpIMJI\/AAAAAAAANcA\/bc1sm6sLHmQ\/s1600\/IMG_5514.JPG\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><i><img loading=\"lazy\" decoding=\"async\" title=\"Br\u00f3colos, presunto e quiche Roquefort\" border=\"0\" height=\"266\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2012\/03\/quiche-aux-brocolis-jambon-et-roquefort-14-1024x683.jpg\" width=\"400\"><\/i><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<i><br \/>\n<\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\">\n<i>Cortar em fatias e comer quente ou morno.<\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/1.bp.blogspot.com\/-8tbC0ySEaE0\/T04vSa1tUtI\/AAAAAAAANZA\/73tzKQtsVYA\/s1600\/IMG_5572.JPG\" data-rel=\"penci-gallery-image-content\"  imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" decoding=\"async\" title=\"Br\u00f3colos, presunto e quiche Roquefort\" border=\"0\" height=\"425\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2012\/03\/quiche-aux-brocolis-jambon-et-roquefort-15-1024x680.jpg\" width=\"640\"><\/a><\/div>\n<div style=\"text-align: center;\">\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Continuamos com as grossas quiches! Hoje em dia \u00e9 um delicioso br\u00f3colo, presunto e quiche Roquefort. Claro que se pode variar, mas esta composi\u00e7\u00e3o funciona muito bem. Claro que tem&hellip;<\/p>\n","protected":false},"author":1,"featured_media":179879,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[739],"tags":[740],"class_list":["post-279805","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sal-pt-br","tag-sale-pt-br"],"acf":[],"_links":{"self":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/pt-br\/wp-json\/wp\/v2\/posts\/279805","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/pt-br\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/pt-br\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/pt-br\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/pt-br\/wp-json\/wp\/v2\/comments?post=279805"}],"version-history":[{"count":0,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/pt-br\/wp-json\/wp\/v2\/posts\/279805\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/pt-br\/wp-json\/wp\/v2\/media\/179879"}],"wp:attachment":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/pt-br\/wp-json\/wp\/v2\/media?parent=279805"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/pt-br\/wp-json\/wp\/v2\/categories?post=279805"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/pt-br\/wp-json\/wp\/v2\/tags?post=279805"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}