{"id":297767,"date":"2023-05-08T11:21:49","date_gmt":"2023-05-08T09:21:49","guid":{"rendered":"https:\/\/stagingapp15670.cloudwayssites.com\/?post_type=wprm_recipe&p=297767"},"modified":"2024-06-20T03:48:37","modified_gmt":"2024-06-20T01:48:37","slug":"hotteok-galettes-coreennes-sucrees-fourrees","status":"publish","type":"wprm_recipe","link":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/recipe\/hotteok-galettes-coreennes-sucrees-fourrees\/","title":{"rendered":"Hotteok (galettes cor\u00e9ennes sucr\u00e9es fourr\u00e9es)"},"content":{"rendered":"","protected":false},"author":1,"featured_media":297758,"template":"","format":"standard","wprm_course":[],"wprm_cuisine":[],"wprm_keyword":[],"wprm_ingredient":[3212,248,352,2767,3250,3296,240,245,3351],"wprm_ingredient_unit":[323,170,3216],"wprm_glossary_term":[],"wprm_equipment":[],"wprm_nutrition_ingredient":[],"class_list":["post-297767","wprm_recipe","type-wprm_recipe","status-publish","format-standard","has-post-thumbnail","hentry","wprm_ingredient-cannelle-en-poudre","wprm_ingredient-farine","wprm_ingredient-huile","wprm_ingredient-lait-demi-ecreme","wprm_ingredient-levure-deshydratee-de-boulangerie","wprm_ingredient-noix-hachees","wprm_ingredient-sel","wprm_ingredient-sucre","wprm_ingredient-sucre-vergeoise-brune"],"acf":[],"recipe":{"id":297767,"slug":"hotteok-galettes-coreennes-sucrees-fourrees","post_status":"publish","date":"2023-05-08 11:21:49","date_formatted":"May 8","post_password":"","post_author":"1","language":"en","type":"food","image_id":297758,"image_url":"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/IMG-3908-3-1-scaled.jpg","pin_image_id":0,"pin_image_url":"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/IMG-3908-3-1-scaled.jpg","pin_image_repin_id":"","name":"Hotteok (galettes cor\u00e9ennes sucr\u00e9es fourr\u00e9es)","summary":"","author_display":"default","author_name":"","author_link":"","author_bio":"","cost":"","servings":"12","servings_unit":"portions","servings_advanced_enabled":"","servings_advanced":{"shape":"round","unit":"inch","diameter":0,"width":0,"length":0,"height":0},"prep_time":"30","prep_time_zero":"","cook_time":"5","cook_time_zero":"","total_time":"0","custom_time":"0","custom_time_zero":"","custom_time_label":"","tags":{"course":[],"cuisine":[],"keyword":[]},"equipment":[],"ingredients":[{"ingredients":[{"uid":0,"amount":"250","unit":"g","name":"lait demi-\u00e9cr\u00e9m\u00e9","notes":"","unit_id":170,"id":2767,"conversion_item_snapshot":{"amount":"250","unit":"g","timestamp":1776050378000},"link":{"url":"","nofollow":"default","eafl":""}},{"uid":2,"amount":"30","unit":"g","name":"sucre","notes":"","unit_id":170,"id":245,"conversion_item_snapshot":{"amount":"30","unit":"g","timestamp":1776050378000},"link":{"url":"","nofollow":"default","eafl":""}},{"uid":3,"amount":"1","unit":"grosse pinc\u00e9e ","name":"sel","notes":"","unit_id":3216,"id":240,"conversion_item_snapshot":{"amount":"1","unit":"grosse pinc\u00e9e ","timestamp":1776050378000},"link":{"url":"https:\/\/www.kazidomi.com\/fr-FR\/catalogue\/produits\/sel-substitut\/236-sel-fin-de-guerande-bio-250g?searchQueryId=5cae3c7f31038858e6b3ec1ede0cc4e1&ae=31","nofollow":"default","eafl":""}},{"uid":4,"amount":"2","unit":"g","name":"levure d\u00e9shydrat\u00e9e de boulangerie","notes":"","unit_id":170,"id":3250,"conversion_item_snapshot":{"amount":"2","unit":"g","timestamp":1776050378000},"link":{"url":"","nofollow":"default","eafl":""}},{"uid":5,"amount":"315","unit":"g","name":"farine","notes":"T55","unit_id":170,"id":248,"conversion_item_snapshot":{"amount":"315","unit":"g","timestamp":1776050378000},"link":{"url":"","nofollow":"default","eafl":""}},{"uid":6,"amount":"15","unit":"g","name":"huile","notes":"","unit_id":170,"id":352,"conversion_item_snapshot":{"amount":"15","unit":"g","timestamp":1776050378000},"link":{"url":"","nofollow":"default","eafl":""}}],"name":"Pour la p\u00e2te : ","uid":1},{"ingredients":[{"uid":8,"amount":"115","unit":"g","name":"sucre vergeoise brune","notes":"","unit_id":170,"id":3351,"conversion_item_snapshot":{"amount":"115","unit":"g","timestamp":1776050378000},"link":{"url":"","nofollow":"default","eafl":""}},{"uid":9,"amount":"1\/2","unit":"c. \u00e0 caf\u00e9","name":"cannelle en poudre","notes":"","unit_id":323,"id":3212,"conversion_item_snapshot":{"amount":"1\/2","unit":"c. \u00e0 caf\u00e9","timestamp":1776050378000},"link":{"url":"","nofollow":"default","eafl":""}},{"uid":10,"amount":"50","unit":"g","name":"noix hach\u00e9es","notes":"","unit_id":170,"id":3296,"conversion_item_snapshot":{"amount":"50","unit":"g","timestamp":1776050378000},"link":{"url":"","nofollow":"default","eafl":""}}],"name":"Pour le fourrage : ","uid":7}],"instructions":[{"instructions":[{"uid":0,"name":"","text":"

Dans un r\u00e9cipient, versez le lait ti\u00e8de, le sucre, le sel et la levure.<\/p>","image":0,"ingredients":[]},{"uid":1,"name":"","text":"

M\u00e9langez bien puis versez la farine et l\u2019huile en une fois.<\/p>","image":0,"ingredients":[]},{"uid":2,"name":"","text":"

M\u00e9langez \u00e0 la cuill\u00e8re sans trop insister. Une fois que le tout est homog\u00e8ne, vous pouvez arr\u00eater. Il ne faut pas p\u00e9trir comme une p\u00e2te \u00e0 pain.<\/p>","image":0,"ingredients":[]},{"uid":3,"name":"","text":"

Mettez un torchon sur le r\u00e9cipient et laissez pousser 1h30 \u00e0 temp\u00e9rature ambiante. La p\u00e2te va doubler de volume.<\/p>","image":0,"ingredients":[]},{"uid":4,"name":"","text":"

Une fois que la p\u00e2te a bien gonfl\u00e9, mettez dans un bol les ingr\u00e9dients du fourrage : la vergeoise brune et la cannelle.<\/p>","image":0,"ingredients":[]},{"uid":5,"name":"","text":"

Hachez les noix ou les cacahu\u00e8tes (grill\u00e9es non sal\u00e9es) et ajoutez dans le bol. M\u00e9langez bien.<\/p>","image":0,"ingredients":[]},{"uid":6,"name":"","text":"

Pr\u00e9parez maintenant les galettes. Huilez vos mains et pr\u00e9levez une boulette de 50g (je p\u00e8se \u00e0 chaque fois). Avec l\u2019huile la p\u00e2te ne collera pas (car elle est vraiment tr\u00e8s collante ! ). Posez la boulette sur le plan de travail farin\u00e9.<\/p>","image":0,"ingredients":[]},{"uid":7,"name":"","text":"

\u00c9talez la p\u00e2te en un petit disque. La p\u00e2te est tellement molle que c\u2019est tr\u00e8s simple \u00e0 faire.<\/p>","image":0,"ingredients":[]},{"uid":8,"name":"","text":"

Versez dessus une cuiller\u00e9e \u00e0 soupe de fourrage.<\/p>","image":0,"ingredients":[]},{"uid":9,"name":"","text":"

Refermez la p\u00e2te sur le dessus en pin\u00e7ant au fur et \u00e0 mesure pour bien sceller.<\/p>","image":0,"ingredients":[]},{"uid":10,"name":"","text":"

Faites de m\u00eame pour les hotteoks.<\/p>","image":0,"ingredients":[]},{"uid":11,"name":"","text":"

Sans attendre (on ne fait plus pousser \u00e0 ce stade), versez un peu d\u2019huile dans une po\u00eale sur feu mod\u00e9r\u00e9, puis posez un hotteok dedans.<\/p>","image":0,"ingredients":[]},{"uid":12,"name":"","text":"

Laissez dorer environ 30 secondes puis retournez la galette.<\/p>","image":0,"ingredients":[]},{"uid":13,"name":"","text":"

Cette fois, pressez la p\u00e2te doucement avec une spatule pour emp\u00eacher son gonflement. Il faudra maintenant retourner la galette r\u00e9guli\u00e8rement tout en la pressant pour l\u2019\u00e9taler un peu et bien la laisser se dorer.<\/p>","image":0,"ingredients":[]},{"uid":14,"name":"","text":"

Faites de m\u00eame pour toutes les galettes. Il faudra bien remettre de l\u2019huile \u00e0 chaque fois que vous en faites cuire une.<\/p>","image":0,"ingredients":[]},{"uid":15,"name":"","text":"

D\u00e9gustez sans attendre, c\u2019est l\u00e0 que c\u2019est le meilleur ! Si jamais vous deviez les manger plus tard, il faudra alors les r\u00e9chauffer \u00e0 nouveau \u00e0 la po\u00eale.<\/p>","image":0,"ingredients":[]}],"name":"","uid":-1}],"ingredients_flat":[{"name":"Pour la p\u00e2te : ","uid":1,"type":"group"},{"uid":0,"amount":"250","unit":"g","name":"lait demi-\u00e9cr\u00e9m\u00e9","notes":"","unit_id":170,"id":2767,"conversion_item_snapshot":{"amount":"250","unit":"g","timestamp":1776050378000},"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":2,"amount":"30","unit":"g","name":"sucre","notes":"","unit_id":170,"id":245,"conversion_item_snapshot":{"amount":"30","unit":"g","timestamp":1776050378000},"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":3,"amount":"1","unit":"grosse pinc\u00e9e ","name":"sel","notes":"","unit_id":3216,"id":240,"conversion_item_snapshot":{"amount":"1","unit":"grosse pinc\u00e9e ","timestamp":1776050378000},"type":"ingredient","link":{"url":"https:\/\/www.kazidomi.com\/fr-FR\/catalogue\/produits\/sel-substitut\/236-sel-fin-de-guerande-bio-250g?searchQueryId=5cae3c7f31038858e6b3ec1ede0cc4e1&ae=31","nofollow":"default","eafl":""}},{"uid":4,"amount":"2","unit":"g","name":"levure d\u00e9shydrat\u00e9e de boulangerie","notes":"","unit_id":170,"id":3250,"conversion_item_snapshot":{"amount":"2","unit":"g","timestamp":1776050378000},"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":5,"amount":"315","unit":"g","name":"farine","notes":"T55","unit_id":170,"id":248,"conversion_item_snapshot":{"amount":"315","unit":"g","timestamp":1776050378000},"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":6,"amount":"15","unit":"g","name":"huile","notes":"","unit_id":170,"id":352,"conversion_item_snapshot":{"amount":"15","unit":"g","timestamp":1776050378000},"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"name":"Pour le fourrage : ","uid":7,"type":"group"},{"uid":8,"amount":"115","unit":"g","name":"sucre vergeoise brune","notes":"","unit_id":170,"id":3351,"conversion_item_snapshot":{"amount":"115","unit":"g","timestamp":1776050378000},"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":9,"amount":"1\/2","unit":"c. \u00e0 caf\u00e9","name":"cannelle en poudre","notes":"","unit_id":323,"id":3212,"conversion_item_snapshot":{"amount":"1\/2","unit":"c. \u00e0 caf\u00e9","timestamp":1776050378000},"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}},{"uid":10,"amount":"50","unit":"g","name":"noix hach\u00e9es","notes":"","unit_id":170,"id":3296,"conversion_item_snapshot":{"amount":"50","unit":"g","timestamp":1776050378000},"type":"ingredient","link":{"url":"","nofollow":"default","eafl":""}}],"instructions_flat":[{"uid":0,"name":"","text":"

Dans un r\u00e9cipient, versez le lait ti\u00e8de, le sucre, le sel et la levure.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":1,"name":"","text":"

M\u00e9langez bien puis versez la farine et l\u2019huile en une fois.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":2,"name":"","text":"

M\u00e9langez \u00e0 la cuill\u00e8re sans trop insister. Une fois que le tout est homog\u00e8ne, vous pouvez arr\u00eater. Il ne faut pas p\u00e9trir comme une p\u00e2te \u00e0 pain.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":3,"name":"","text":"

Mettez un torchon sur le r\u00e9cipient et laissez pousser 1h30 \u00e0 temp\u00e9rature ambiante. La p\u00e2te va doubler de volume.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":4,"name":"","text":"

Une fois que la p\u00e2te a bien gonfl\u00e9, mettez dans un bol les ingr\u00e9dients du fourrage : la vergeoise brune et la cannelle.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":5,"name":"","text":"

Hachez les noix ou les cacahu\u00e8tes (grill\u00e9es non sal\u00e9es) et ajoutez dans le bol. M\u00e9langez bien.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":6,"name":"","text":"

Pr\u00e9parez maintenant les galettes. Huilez vos mains et pr\u00e9levez une boulette de 50g (je p\u00e8se \u00e0 chaque fois). Avec l\u2019huile la p\u00e2te ne collera pas (car elle est vraiment tr\u00e8s collante ! ). Posez la boulette sur le plan de travail farin\u00e9.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":7,"name":"","text":"

\u00c9talez la p\u00e2te en un petit disque. La p\u00e2te est tellement molle que c\u2019est tr\u00e8s simple \u00e0 faire.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":8,"name":"","text":"

Versez dessus une cuiller\u00e9e \u00e0 soupe de fourrage.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":9,"name":"","text":"

Refermez la p\u00e2te sur le dessus en pin\u00e7ant au fur et \u00e0 mesure pour bien sceller.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":10,"name":"","text":"

Faites de m\u00eame pour les hotteoks.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":11,"name":"","text":"

Sans attendre (on ne fait plus pousser \u00e0 ce stade), versez un peu d\u2019huile dans une po\u00eale sur feu mod\u00e9r\u00e9, puis posez un hotteok dedans.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":12,"name":"","text":"

Laissez dorer environ 30 secondes puis retournez la galette.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":13,"name":"","text":"

Cette fois, pressez la p\u00e2te doucement avec une spatule pour emp\u00eacher son gonflement. Il faudra maintenant retourner la galette r\u00e9guli\u00e8rement tout en la pressant pour l\u2019\u00e9taler un peu et bien la laisser se dorer.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":14,"name":"","text":"

Faites de m\u00eame pour toutes les galettes. Il faudra bien remettre de l\u2019huile \u00e0 chaque fois que vous en faites cuire une.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""},{"uid":15,"name":"","text":"

D\u00e9gustez sans attendre, c\u2019est l\u00e0 que c\u2019est le meilleur ! Si jamais vous deviez les manger plus tard, il faudra alors les r\u00e9chauffer \u00e0 nouveau \u00e0 la po\u00eale.<\/p>","image":0,"ingredients":[],"type":"instruction","image_url":""}],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/IMG-3908-3-1-150x150.jpg","notes":"","nutrition":{"calories":191,"carbohydrates":34,"protein":4,"fat":5,"saturated_fat":1,"polyunsaturated_fat":2,"monounsaturated_fat":1,"trans_fat":0.02,"cholesterol":2,"sodium":45,"potassium":90,"fiber":1,"sugar":13,"vitamin_a":22,"vitamin_c":0.1,"calcium":42,"iron":1},"custom_fields":[],"ingredient_links_type":"global","unit_system":"default","rating":{"count":"0","average":"0","comment_ratings":false,"user_ratings":false},"parent_post_id":"304356"},"wprm_parent_post_id":"304356","_links":{"self":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_recipe\/297767","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_recipe"}],"about":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/types\/wprm_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/users\/1"}],"version-history":[{"count":0,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_recipe\/297767\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/media\/297758"}],"wp:attachment":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/media?parent=297767"}],"wp:term":[{"taxonomy":"wprm_course","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_course?post=297767"},{"taxonomy":"wprm_cuisine","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_cuisine?post=297767"},{"taxonomy":"wprm_keyword","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_keyword?post=297767"},{"taxonomy":"wprm_ingredient","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_ingredient?post=297767"},{"taxonomy":"wprm_ingredient_unit","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_ingredient_unit?post=297767"},{"taxonomy":"wprm_glossary_term","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_glossary_term?post=297767"},{"taxonomy":"wprm_equipment","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_equipment?post=297767"},{"taxonomy":"wprm_nutrition_ingredient","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_nutrition_ingredient?post=297767"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}