{"id":276623,"date":"2021-04-08T13:35:06","date_gmt":"2021-04-08T11:35:06","guid":{"rendered":"https:\/\/stagingapp15670.cloudwayssites.com\/?post_type=wprm_recipe&p=276623"},"modified":"2021-04-08T13:35:06","modified_gmt":"2021-04-08T11:35:06","slug":"egg-custard","status":"publish","type":"wprm_recipe","link":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/recipe\/egg-custard\/","title":{"rendered":"Egg custard"},"content":{"rendered":"<p>I created this blog in January 2010, and yet until now, I had not proposed a recipe for custard. I had given you the one for pudim de leite, a delicious Brazilian flan that is a little firmer, but not yet the simple one for our cream. This is a really easy recipe to make, with only three ingredients. It&#8217;s also good sometimes to make great classics, which I think we still enjoy as much!<\/p>\n\n    <div class=\"xs_social_share_widget xs_share_url after_content \t\tmain_content  wslu-style-1 wslu-share-box-shaped wslu-fill-colored wslu-none wslu-share-horizontal wslu-theme-font-yes wslu-main_content\">\n\n\t\t\n            <div class=\"wslu-share-count\">\n                <span class=\"wslu-share-count--total\">0<\/span>\n                <span class=\"wslu-share-count--text\">Shares<\/span>\n            <\/div>\n\n\t\t\n        <ul>\n\t\t\t        <\/ul>\n    <\/div> \n","protected":false},"author":1,"featured_media":201018,"template":"","format":"standard","wprm_course":[756,759],"wprm_cuisine":[764],"wprm_keyword":[841,4731],"wprm_ingredient":[957,2281,1036,2455],"wprm_ingredient_unit":[170,167],"wprm_glossary_term":[],"wprm_equipment":[],"wprm_nutrition_ingredient":[],"class_list":["post-276623","wprm_recipe","type-wprm_recipe","status-publish","format-standard","has-post-thumbnail","hentry","wprm_course-dessert-en","wprm_course-gouter-en","wprm_cuisine-francaise-en","wprm_ingredient-gros-oeufs-en","wprm_ingredient-lait-en-3","wprm_ingredient-sucre-en","wprm_ingredient-sucre-semoule-en-3"],"acf":[],"featured_image_src":"https:\/\/cdn.stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2025\/05\/11201354\/creme-renversee-aux-oeufs-731x1024.jpg","ams_acf":[],"recipe":{"id":276623,"slug":"egg-custard","post_status":"publish","date":"2021-04-08 13:35:06","date_formatted":"Apr 8","post_password":"","post_author":"1","language":"en","type":"food","image_id":201018,"image_url":"https:\/\/cdn.stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2025\/05\/11201354\/creme-renversee-aux-oeufs.jpg","pin_image_id":0,"pin_image_url":"https:\/\/cdn.stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2025\/05\/11201354\/creme-renversee-aux-oeufs.jpg","pin_image_repin_id":"","name":"Egg custard","summary":"<p>I created this blog in January 2010, and yet until now, I had not proposed a recipe for custard. I had given you the one for pudim de leite, a delicious Brazilian flan that is a little firmer, but not yet the simple one for our cream. This is a really easy recipe to make, with only three ingredients. It's also good sometimes to make great classics, which I think we still enjoy as much!<\/p>","author_display":"default","author_name":"","author_link":"","author_bio":"","cost":"","servings":0,"servings_unit":"","servings_advanced_enabled":false,"servings_advanced":{"shape":"round","unit":"inch","diameter":0,"width":0,"length":0,"height":0},"prep_time":0,"prep_time_zero":false,"cook_time":0,"cook_time_zero":false,"total_time":0,"custom_time":0,"custom_time_zero":false,"custom_time_label":"","tags":{"course":[{"term_id":756,"name":"Dessert","slug":"dessert-en","term_group":0,"term_taxonomy_id":756,"taxonomy":"wprm_course","description":"","parent":0,"count":109,"filter":"raw","term_order":"22"},{"term_id":759,"name":"Go\u00fbter","slug":"gouter-en","term_group":0,"term_taxonomy_id":759,"taxonomy":"wprm_course","description":"","parent":0,"count":50,"filter":"raw","term_order":"25"}],"cuisine":[{"term_id":764,"name":"Fran\u00e7aise","slug":"francaise-en","term_group":0,"term_taxonomy_id":764,"taxonomy":"wprm_cuisine","description":"","parent":0,"count":56,"filter":"raw","term_order":"24"}],"keyword":[{"term_id":841,"name":"Cr\u00e8me","slug":"creme-en","term_group":0,"term_taxonomy_id":841,"taxonomy":"wprm_keyword","description":"","parent":0,"count":3,"filter":"raw","term_order":"82"},{"term_id":4731,"name":"eggs","slug":"eggs","term_group":0,"term_taxonomy_id":4731,"taxonomy":"wprm_keyword","description":"","parent":0,"count":8,"filter":"raw","term_order":"0"}]},"equipment":[],"ingredients":[],"instructions":[],"ingredients_flat":[],"instructions_flat":[],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/cdn.stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2025\/05\/11201354\/creme-renversee-aux-oeufs-150x150.jpg","notes":"","nutrition":[],"custom_fields":[],"ingredient_links_type":"global","unit_system":"default","rating":{"count":"0","average":"0","comment_ratings":false,"user_ratings":false},"parent_post_id":0},"wprm_parent_post_id":"","_links":{"self":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_recipe\/276623","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_recipe"}],"about":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/types\/wprm_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/users\/1"}],"version-history":[{"count":0,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_recipe\/276623\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/media\/201018"}],"wp:attachment":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/media?parent=276623"}],"wp:term":[{"taxonomy":"wprm_course","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_course?post=276623"},{"taxonomy":"wprm_cuisine","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_cuisine?post=276623"},{"taxonomy":"wprm_keyword","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_keyword?post=276623"},{"taxonomy":"wprm_ingredient","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_ingredient?post=276623"},{"taxonomy":"wprm_ingredient_unit","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_ingredient_unit?post=276623"},{"taxonomy":"wprm_glossary_term","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_glossary_term?post=276623"},{"taxonomy":"wprm_equipment","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_equipment?post=276623"},{"taxonomy":"wprm_nutrition_ingredient","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_nutrition_ingredient?post=276623"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}