{"id":115841,"date":"2021-10-13T11:18:32","date_gmt":"2021-10-13T09:18:32","guid":{"rendered":"https:\/\/stagingapp15670.cloudwayssites.com\/?post_type=wprm_recipe&p=115841"},"modified":"2021-10-13T11:18:32","modified_gmt":"2021-10-13T09:18:32","slug":"pan-fried-orzo-pasta-chanterelles-chicken-and-nut-sage-pesto","status":"publish","type":"wprm_recipe","link":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/recipe\/pan-fried-orzo-pasta-chanterelles-chicken-and-nut-sage-pesto\/","title":{"rendered":"Pan-fried Orzo pasta, chanterelles, chicken and nut-sage pesto"},"content":{"rendered":"<p>Olav offered me a nice partnership for a recipe with their pots and pans that you can find <a href=\"http:\/\/www.olav.fr\/\" target=\"_blank\" rel=\"noopener\">HERE<\/a> . I looked for a way to offer you a recipe, where everything is done in the pan I received. So I give you this dish that I particularly like, especially during the fall, my favorite season! Everything is done in a pan, first on the stove, then in the oven and everything is ready in 45 minutes. The walnut sage pesto is a pure delight, and mixes perfectly with orzo pasta, prepared with chanterelles. You can of course change the mushrooms! Do not hesitate to visit the website <a href=\"http:\/\/www.olav.fr\/\" target=\"_blank\" rel=\"noopener\">www.olav.fr<\/a><\/p>\n<p>Here are the boxes I received. The packaging is really perfect to make a nice gift. Olav is a German start-up. All pots and pans have a copper core, and they offer their own coating service.<\/p>\n\n    <div class=\"xs_social_share_widget xs_share_url after_content \t\tmain_content  wslu-style-1 wslu-share-box-shaped wslu-fill-colored wslu-none wslu-share-horizontal wslu-theme-font-yes wslu-main_content\">\n\n\t\t\n            <div class=\"wslu-share-count\">\n                <span class=\"wslu-share-count--total\">0<\/span>\n                <span class=\"wslu-share-count--text\">Shares<\/span>\n            <\/div>\n\n\t\t\n        <ul>\n\t\t\t        <\/ul>\n    <\/div> \n","protected":false},"author":1,"featured_media":115835,"template":"","format":"standard","wprm_course":[750],"wprm_cuisine":[767],"wprm_keyword":[877],"wprm_ingredient":[2385,2371,2340,2365,1020,1044,2358,2378,2351,1903,2345,1027],"wprm_ingredient_unit":[2468,2465],"wprm_glossary_term":[],"wprm_equipment":[],"class_list":["post-115841","wprm_recipe","type-wprm_recipe","status-publish","format-standard","has-post-thumbnail","hentry","wprm_course-plat-principal-en","wprm_cuisine-italienne-en","wprm_ingredient-bouillon-de-poulet-en-3","wprm_ingredient-chanterelles-en-3","wprm_ingredient-gousse-dail-en-3","wprm_ingredient-hauts-de-cuisses-de-poulets-en-3","wprm_ingredient-huile-dolive-en","wprm_ingredient-noix-en","wprm_ingredient-parmesan-ou-pecorino-en-3","wprm_ingredient-pates-orzo-en-3","wprm_ingredient-persil-en-3","wprm_ingredient-poivre-en-3","wprm_ingredient-sauge-en-3","wprm_ingredient-sel-en"],"acf":[],"recipe":{"id":115841,"slug":"pan-fried-orzo-pasta-chanterelles-chicken-and-nut-sage-pesto","post_status":"publish","date":"2021-10-13 11:18:32","date_formatted":"Oct 13","post_password":"","post_author":"1","language":"en","type":"food","image_id":115835,"image_url":"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/img-1028-3-scaled-1.jpg","pin_image_id":"","pin_image_url":"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/img-1028-3-scaled-1.jpg","pin_image_repin_id":"","name":"Pan-fried Orzo pasta, chanterelles, chicken and nut-sage pesto","summary":"<p>Olav offered me a nice partnership for a recipe with their pots and pans that you can find <a href=\"http:\/\/www.olav.fr\/\" target=\"_blank\" rel=\"noopener\">HERE<\/a> . I looked for a way to offer you a recipe, where everything is done in the pan I received. So I give you this dish that I particularly like, especially during the fall, my favorite season! Everything is done in a pan, first on the stove, then in the oven and everything is ready in 45 minutes. The walnut sage pesto is a pure delight, and mixes perfectly with orzo pasta, prepared with chanterelles. You can of course change the mushrooms! Do not hesitate to visit the website <a href=\"http:\/\/www.olav.fr\/\" target=\"_blank\" rel=\"noopener\">www.olav.fr<\/a><\/p><p>Here are the boxes I received. The packaging is really perfect to make a nice gift. Olav is a German start-up. 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