{"id":115674,"date":"2011-02-16T17:43:00","date_gmt":"2011-02-16T16:43:00","guid":{"rendered":"https:\/\/stagingapp15670.cloudwayssites.com\/?post_type=wprm_recipe&p=115674"},"modified":"2011-02-16T17:43:00","modified_gmt":"2011-02-16T16:43:00","slug":"salted-butter-caramel-sauce","status":"publish","type":"wprm_recipe","link":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/recipe\/salted-butter-caramel-sauce\/","title":{"rendered":"Salted Butter Caramel Sauce"},"content":{"rendered":"<p>Here is my recipe for salted butter caramel sauce. Once you&#8217;ve plunged your finger into it, it&#8217;s impossible not to become completely addicted! I use this sauce mainly to put it in hot pancakes. It is made in less than 15 minutes and can be stored in a jam jar. I adjusted the proportions so that it has a very soft consistency at room temperature, but deliciously runny and smooth when warmed up. So all to your pots!<\/p>\n","protected":false},"author":1,"featured_media":115660,"template":"","format":"standard","wprm_course":[754],"wprm_cuisine":[764],"wprm_keyword":[],"wprm_ingredient":[2184,2190,918,2196],"wprm_ingredient_unit":[2550,2468],"wprm_glossary_term":[],"wprm_equipment":[],"wprm_nutrition_ingredient":[],"class_list":["post-115674","wprm_recipe","type-wprm_recipe","status-publish","format-standard","has-post-thumbnail","hentry","wprm_course-accompagnement-en","wprm_cuisine-francaise-en","wprm_ingredient-de-beurre-sale-en-3","wprm_ingredient-de-creme-entiere-epaisse-a-40-en-3","wprm_ingredient-de-sucre-en","wprm_ingredient-pincees-de-fleur-de-sel-en-3"],"acf":[],"recipe":{"id":115674,"slug":"salted-butter-caramel-sauce","post_status":"publish","date":"2011-02-16 17:43:00","date_formatted":"Feb 16","post_password":"","post_author":"1","language":"en","type":"food","image_id":115660,"image_url":"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/img-0869.jpg","pin_image_id":0,"pin_image_url":"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/img-0869.jpg","pin_image_repin_id":"","name":"Salted Butter Caramel Sauce","summary":"<p>Here is my recipe for salted butter caramel sauce. Once you've plunged your finger into it, it's impossible not to become completely addicted! I use this sauce mainly to put it in hot pancakes. It is made in less than 15 minutes and can be stored in a jam jar. I adjusted the proportions so that it has a very soft consistency at room temperature, but deliciously runny and smooth when warmed up. So all to your pots!<\/p>","author_display":"default","author_name":"","author_link":"","author_bio":"","cost":"","servings":0,"servings_unit":"","servings_advanced_enabled":false,"servings_advanced":{"shape":"round","unit":"inch","diameter":0,"width":0,"length":0,"height":0},"prep_time":0,"prep_time_zero":false,"cook_time":0,"cook_time_zero":false,"total_time":0,"custom_time":0,"custom_time_zero":false,"custom_time_label":"","tags":{"course":[{"term_id":754,"name":"Accompagnement","slug":"accompagnement-en","term_group":0,"term_taxonomy_id":754,"taxonomy":"wprm_course","description":"","parent":0,"count":17,"filter":"raw","term_order":"20"}],"cuisine":[{"term_id":764,"name":"Fran\u00e7aise","slug":"francaise-en","term_group":0,"term_taxonomy_id":764,"taxonomy":"wprm_cuisine","description":"","parent":0,"count":56,"filter":"raw","term_order":"24"}],"keyword":[]},"equipment":[],"ingredients":[],"instructions":[],"ingredients_flat":[],"instructions_flat":[],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/img-0869-150x150.jpg","notes":"","nutrition":[],"custom_fields":[],"ingredient_links_type":"global","unit_system":"default","rating":{"count":"0","average":"0","comment_ratings":false,"user_ratings":false},"parent_post_id":0},"wprm_parent_post_id":"","_links":{"self":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_recipe\/115674","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_recipe"}],"about":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/types\/wprm_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/users\/1"}],"version-history":[{"count":0,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_recipe\/115674\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/media\/115660"}],"wp:attachment":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/media?parent=115674"}],"wp:term":[{"taxonomy":"wprm_course","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_course?post=115674"},{"taxonomy":"wprm_cuisine","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_cuisine?post=115674"},{"taxonomy":"wprm_keyword","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_keyword?post=115674"},{"taxonomy":"wprm_ingredient","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_ingredient?post=115674"},{"taxonomy":"wprm_ingredient_unit","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_ingredient_unit?post=115674"},{"taxonomy":"wprm_glossary_term","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_glossary_term?post=115674"},{"taxonomy":"wprm_equipment","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_equipment?post=115674"},{"taxonomy":"wprm_nutrition_ingredient","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_nutrition_ingredient?post=115674"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}