Veal blanquette has been on my list of recipes to publish on the blog for a long time. I had forgotten how delicious it was: an ultra-creamy sauce and exquisite flavors. To have very tender meat, it must be cooked for a certain time. So this recipe is quite long, but the preparation is very simple and very fast. You can absolutely make blanquette with any other meat: chicken, pork, beef, etc. In this case, you will have to adjust the cooking time until the meat is tender as desired. This is the secret of a successful blanquette: the meat can be eaten almost with a spoon, with pearl onions, carrots, mushrooms, all in a creamy sauce…<\/p>\n","protected":false},"author":1,"featured_media":113900,"template":"","format":"standard","wprm_course":[750],"wprm_cuisine":[764],"wprm_keyword":[869,871],"wprm_ingredient":[10964,1308,1312,1284,1288,1131,1279,10965,10963],"wprm_ingredient_unit":[434,318,420,435,170],"wprm_glossary_term":[],"wprm_equipment":[],"wprm_nutrition_ingredient":[],"class_list":["post-113906","wprm_recipe","type-wprm_recipe","status-publish","format-standard","has-post-thumbnail","hentry","wprm_course-plat-principal-en","wprm_cuisine-francaise-en","wprm_ingredient-bouillon-de-veau","wprm_ingredient-carottes-en-2","wprm_ingredient-champignons-de-paris-en-2","wprm_ingredient-clous-de-girofle-en-2","wprm_ingredient-feuille-de-laurier-en-2","wprm_ingredient-jaune-doeufs-en","wprm_ingredient-oignon-en-2","wprm_ingredient-oignon-grelots","wprm_ingredient-saute-de-veau"],"acf":[],"recipe":{"id":113906,"slug":"veal-stew","post_status":"publish","date":"2014-10-20 16:13:00","date_formatted":"Oct 20","post_password":"","post_author":"1","language":"en","type":"food","image_id":113900,"image_url":"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2014\/10\/blanquette-de-veau.png","pin_image_id":0,"pin_image_url":"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2014\/10\/blanquette-de-veau.png","pin_image_repin_id":"","name":"Veal stew","summary":"

Veal blanquette has been on my list of recipes to publish on the blog for a long time. I had forgotten how delicious it was: an ultra-creamy sauce and exquisite flavors. To have very tender meat, it must be cooked for a certain time. So this recipe is quite long, but the preparation is very simple and very fast. You can absolutely make blanquette with any other meat: chicken, pork, beef, etc. In this case, you will have to adjust the cooking time until the meat is tender as desired. This is the secret of a successful blanquette: the meat can be eaten almost with a spoon, with pearl onions, carrots, mushrooms, all in a creamy sauce...<\/p>","author_display":"default","author_name":"","author_link":"","author_bio":"","cost":"","servings":0,"servings_unit":"","servings_advanced_enabled":"","servings_advanced":{"shape":"round","unit":"inch","diameter":0,"width":0,"length":0,"height":0},"prep_time":0,"prep_time_zero":false,"cook_time":0,"cook_time_zero":false,"total_time":0,"custom_time":0,"custom_time_zero":false,"custom_time_label":"","tags":{"course":[{"term_id":750,"name":"Plat principal","slug":"plat-principal-en","term_group":0,"term_taxonomy_id":750,"taxonomy":"wprm_course","description":"","parent":0,"count":75,"filter":"raw","term_order":"16"}],"cuisine":[{"term_id":764,"name":"Fran\u00e7aise","slug":"francaise-en","term_group":0,"term_taxonomy_id":764,"taxonomy":"wprm_cuisine","description":"","parent":0,"count":56,"filter":"raw","term_order":"24"}],"keyword":[{"term_id":869,"name":"boeuf","slug":"boeuf-en","term_group":0,"term_taxonomy_id":869,"taxonomy":"wprm_keyword","description":"","parent":0,"count":5,"filter":"raw","term_order":"110"},{"term_id":871,"name":"plat en sauce","slug":"plat-en-sauce-en","term_group":0,"term_taxonomy_id":871,"taxonomy":"wprm_keyword","description":"","parent":0,"count":2,"filter":"raw","term_order":"112"}]},"equipment":[],"ingredients":[],"instructions":[],"ingredients_flat":[],"instructions_flat":[],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2014\/10\/blanquette-de-veau-150x150.png","notes":"","nutrition":[],"custom_fields":[],"ingredient_links_type":"global","unit_system":"default","rating":{"count":"0","average":"0","comment_ratings":false,"user_ratings":false},"parent_post_id":0},"wprm_parent_post_id":"","_links":{"self":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_recipe\/113906","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_recipe"}],"about":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/types\/wprm_recipe"}],"author":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/users\/1"}],"version-history":[{"count":0,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_recipe\/113906\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/media\/113900"}],"wp:attachment":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/media?parent=113906"}],"wp:term":[{"taxonomy":"wprm_course","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_course?post=113906"},{"taxonomy":"wprm_cuisine","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_cuisine?post=113906"},{"taxonomy":"wprm_keyword","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_keyword?post=113906"},{"taxonomy":"wprm_ingredient","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_ingredient?post=113906"},{"taxonomy":"wprm_ingredient_unit","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_ingredient_unit?post=113906"},{"taxonomy":"wprm_glossary_term","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_glossary_term?post=113906"},{"taxonomy":"wprm_equipment","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_equipment?post=113906"},{"taxonomy":"wprm_nutrition_ingredient","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/wprm_nutrition_ingredient?post=113906"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
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