{"id":285846,"date":"2010-09-28T09:21:00","date_gmt":"2010-09-28T07:21:00","guid":{"rendered":"https:\/\/stagingapp15670.cloudwayssites.com\/nadines-flambeed-gambas"},"modified":"2010-09-28T09:21:00","modified_gmt":"2010-09-28T07:21:00","slug":"nadines-flambeed-gambas","status":"publish","type":"post","link":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/nadines-flambeed-gambas\/","title":{"rendered":"Nadine’s Flamb\u00e9ed Gambas"},"content":{"rendered":"
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The photos do not do justice to this exquisite dish! Here is Nadine’s recipe for Gambas flamb\u00e9  A quick, simple and above all delicious recipe. The touch of originality of this recipe is that Nadine flamb\u00e9ed her gambas with Port wine. And the result is surprising! A little sweetness that goes well with garlic, onion and parsley and that ideally highlights the subtle taste of these shellfish.<\/div>\n
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Recipe of “gambas flamb\u00e9es de Nadine” for 4 persons:<\/div>\n
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-20 large prawns<\/span><\/b><\/div>\n
-4 or 5 cloves of garlic<\/span><\/b><\/div>\n
-1\/2 bunch parsley, finely chopped<\/span><\/b><\/div>\n
-1 onion<\/span><\/b><\/div>\n
-40g of salted butter<\/span><\/b><\/div>\n
-10cl of port wine<\/span><\/b><\/div>\n
-salt pepper<\/span><\/b><\/div>\n
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Start by peeling the garlic and onion. Cut onion into pieces and garlic into slices.<\/i><\/div>\n
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Put the butter on moderate heat. When it browns, add the garlic. <\/i><\/div>\n

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Let the garlic color slightly and develop its flavor. Add onion and parsley.<\/i><\/div>\n

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Mix well and place the prawns (without the head but with their shells) on the bed of garlic, onion and parsley.<\/i><\/div>\n

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Increase the heat slightly. Turn the prawns over to cook the other side. <\/i><\/div>\n

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Heat the port wine in a small saucepan. <\/i><\/div>\n

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Flamb\u00e9 the port wine and pour it over the prawns. <\/i><\/div>\n

\n Bernard’s advice:<\/span>
\n<\/b> to flamb\u00e9, I pour the cold alcohol directly into the pan then flamb\u00e9! But to each his own! <\/i><\/div>\n

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Stir well to melt the juices in the bottom of the pan.<\/i><\/div>\n

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Serve the prawns immediately as is or with rice!<\/i><\/div>\n

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\n 0<\/span>\n Shares<\/span>\n <\/div>\n\n\t\t\n
    \n\t\t\t <\/ul>\n <\/div> \n","protected":false},"excerpt":{"rendered":"

    The photos do not do justice to this exquisite dish! Here is Nadine’s recipe for Gambas flamb\u00e9  A quick, simple and above all delicious recipe. The touch of originality of this…<\/p>\n","protected":false},"author":1,"featured_media":30521,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_mi_skip_tracking":false,"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[282],"tags":[281],"cout":[383],"difficulte":[380],"regime":[],"saison":[589],"theme":[],"class_list":["post-285846","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-savory","tag-dirty","cout-abordable","difficulte-facile","saison-hiver"],"acf":[],"_links":{"self":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/posts\/285846"}],"collection":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/comments?post=285846"}],"version-history":[{"count":0,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/posts\/285846\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/media\/30521"}],"wp:attachment":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/media?parent=285846"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/categories?post=285846"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/tags?post=285846"},{"taxonomy":"cout","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/cout?post=285846"},{"taxonomy":"difficulte","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/difficulte?post=285846"},{"taxonomy":"regime","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/regime?post=285846"},{"taxonomy":"saison","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/saison?post=285846"},{"taxonomy":"theme","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/theme?post=285846"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}