{"id":280233,"date":"2015-03-07T21:04:00","date_gmt":"2015-03-07T20:04:00","guid":{"rendered":"https:\/\/stagingapp15670.cloudwayssites.com\/semolina-cake"},"modified":"2015-03-07T21:04:00","modified_gmt":"2015-03-07T20:04:00","slug":"semolina-cake","status":"publish","type":"post","link":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/semolina-cake\/","title":{"rendered":"Semolina Cake"},"content":{"rendered":"<div dir=\"ltr\" style=\"text-align: left;\" trbidi=\"on\">\n<div dir=\"ltr\" style=\"text-align: left;\" trbidi=\"on\">\n<\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/3.bp.blogspot.com\/-uqx83ir0ssw\/VPBEzgDGp8I\/AAAAAAAAiCg\/2Mfiw8FdsCk\/s1600\/Capture%2Bd%E2%80%99e%CC%81cran%2B2015-02-27%2Ba%CC%80%2B11.19.06.png\" data-rel=\"penci-gallery-image-content\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\" target=\"_blank\" rel=\"noopener\"><img decoding=\"async\" border=\"0\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2015\/03\/Captured%E2%80%99e%CC%81cran2015-02-27a%CC%8011.19.06-1024x594.png\"><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\">\nA cake made in 5 minutes! When I came back from Morocco, I had in mind to make a kind of rich cake with particular flavors: honey, orange blossom, durum wheat semolina and ghee (not smenn because I find it sometimes too strong). It is done with this sweetness perfect for the snack with a glass of mint tea. I baked it in a savarin pan, but of course you can make it in any size you like.&nbsp;<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<\/div>\n<p><a name=\"more\"><\/a>Recipe for a 24 cm savarin mould:<\/p>\n<p><\/p>\n<ul style=\"text-align: left;\">\n<li><b><span style=\"\">150g flour<\/span><\/b><\/li>\n<li><b><span style=\"\">230g of medium durum wheat semolina (not couscous!!)<\/span><\/b><\/li>\n<li><b><span style=\"\">170g of sugar<\/span><\/b><\/li>\n<li><b><span style=\"\">2 eggs<\/span><\/b><\/li>\n<li><b><span style=\"\">185g of fermented milk<\/span><\/b><\/li>\n<li><b><span style=\"\">55g of honey<\/span><\/b><\/li>\n<li><b><span style=\"\">15g of orange blossom water<\/span><\/b><\/li>\n<li><b><span style=\"\">70g of ghee<\/span><\/b><\/li>\n<li><b><span style=\"\">70g of butter<\/span><\/b><\/li>\n<li><b><span style=\"\">1\/2 package of baking powder<\/span><\/b><\/li>\n<\/ul>\n<p>Mix the sugar, flour and medium durum wheat semolina.<\/p>\n<div style=\"text-align: center;\">\n<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/4.bp.blogspot.com\/-xL3YnSZKfM4\/VPBBbk3mNJI\/AAAAAAAAiBs\/CN-kDl24sV0\/s1600\/IMG_7102.JPG\" data-rel=\"penci-gallery-image-content\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\" target=\"_blank\" rel=\"noopener\"><img fetchpriority=\"high\" decoding=\"async\" border=\"0\" height=\"266\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2015\/03\/IMG_7102-1024x682.jpg\" width=\"400\"><\/a><\/div>\n<p>\nAdd the eggs and fermented milk.<\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/3.bp.blogspot.com\/-VvWeGUUEG9M\/VPBBWFeeTFI\/AAAAAAAAiBc\/bqGtZtXOeYg\/s1600\/IMG_7103.JPG\" data-rel=\"penci-gallery-image-content\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\" target=\"_blank\" rel=\"noopener\"><img decoding=\"async\" border=\"0\" height=\"266\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2015\/03\/IMG_7103-1024x682.jpg\" width=\"400\"><\/a><\/div>\n<p>\nPour in the honey and orange blossom water.<\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/2.bp.blogspot.com\/-8jWqS1Crfxs\/VPBBYccu9YI\/AAAAAAAAiBk\/rnXpvCK8o3U\/s1600\/IMG_7104.JPG\" data-rel=\"penci-gallery-image-content\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\" target=\"_blank\" rel=\"noopener\"><img decoding=\"async\" border=\"0\" height=\"266\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2015\/03\/IMG_7104-1024x682.jpg\" width=\"400\"><\/a><\/div>\n<p><\/p>\n<div style=\"text-align: justify;\">\nMelt the butter and ghee together. If you can&#8217;t find ghee (a clarified and slightly fermented butter), you can use only butter (which makes 140).<\/div>\n<p><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/1.bp.blogspot.com\/-WUxQTkI6OP8\/VPBCAQ28b6I\/AAAAAAAAiB0\/fTu1d0rt87U\/s1600\/IMG_7106.JPG\" data-rel=\"penci-gallery-image-content\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"266\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2015\/03\/IMG_7106-1024x682.jpg\" width=\"400\"><\/a><\/div>\n<p>\nHop in the dough!<\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/4.bp.blogspot.com\/-XIUAFISPTtA\/VPBCD7NscVI\/AAAAAAAAiB8\/X5kYr1dAAG0\/s1600\/IMG_7107.JPG\" data-rel=\"penci-gallery-image-content\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"266\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2015\/03\/IMG_7107-1024x682.jpg\" width=\"400\"><\/a><\/div>\n<p>\nMix well and finally add the baking powder. Mix again perfectly.<\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/1.bp.blogspot.com\/-G2L6map8-pc\/VPBCJGrqtfI\/AAAAAAAAiCE\/K9kqFyUCKOs\/s1600\/IMG_7108.JPG\" data-rel=\"penci-gallery-image-content\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"266\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2015\/03\/IMG_7108-1024x682.jpg\" width=\"400\"><\/a><\/div>\n<p><\/p>\n<div style=\"text-align: justify;\">\nPour into the mold of your choice. Grease it beforehand, either with butter or a little release spray.  &nbsp;The dough should reach a maximum of two thirds of the height.<\/div>\n<p><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/2.bp.blogspot.com\/-SyjHyYOUoFs\/VPBCdeSEanI\/AAAAAAAAiCM\/WL-VtluLGUo\/s1600\/IMG_7109.JPG\" data-rel=\"penci-gallery-image-content\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"266\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2015\/03\/IMG_7109-1024x682.jpg\" width=\"400\"><\/a><\/div>\n<p><\/p>\n<div style=\"text-align: justify;\">\nBake at 180\u00b0C for about 40 minutes. Check for doneness by sticking a knife into it and letting the blade come out dry.&nbsp;<\/div>\n<p><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/3.bp.blogspot.com\/-8lnX5V6HB00\/VPBCiBS5pnI\/AAAAAAAAiCU\/UqbJ7IGCThI\/s1600\/IMG_7110.JPG\" data-rel=\"penci-gallery-image-content\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" border=\"0\" height=\"266\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2015\/03\/IMG_7110-1024x682.jpg\" width=\"400\"><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\">\nRemove from pan and let cool for 5 minutes before turning out onto a wire rack.<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\">\n<a href=\"http:\/\/1.bp.blogspot.com\/--adpTQFFuuM\/VPBE0wQvj8I\/AAAAAAAAiCo\/MK5EF5EFiRc\/s1600\/Capture%2Bd%E2%80%99e%CC%81cran%2B2015-02-27%2Ba%CC%80%2B11.19.23.png\" data-rel=\"penci-gallery-image-content\" imageanchor=\"1\" style=\"margin-left: 1em; margin-right: 1em;\" target=\"_blank\" rel=\"noopener\"><img decoding=\"async\" border=\"0\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2015\/03\/Captured%E2%80%99e%CC%81cran2015-02-27a%CC%8011.19.23.png\"><\/a><\/div>\n<div style=\"text-align: center;\">\n<\/div>\n<\/div>\n<\/div>\n\n    <div class=\"xs_social_share_widget xs_share_url after_content \t\tmain_content  wslu-style-1 wslu-share-box-shaped wslu-fill-colored wslu-none wslu-share-horizontal wslu-theme-font-yes wslu-main_content\">\n\n\t\t\n            <div class=\"wslu-share-count\">\n                <span class=\"wslu-share-count--total\">0<\/span>\n                <span class=\"wslu-share-count--text\">Shares<\/span>\n            <\/div>\n\n\t\t\n        <ul>\n\t\t\t        <\/ul>\n    <\/div> \n","protected":false},"excerpt":{"rendered":"<p>A cake made in 5 minutes! When I came back from Morocco, I had in mind to make a kind of rich cake with particular flavors: honey, orange blossom, durum&hellip;<\/p>\n","protected":false},"author":1,"featured_media":41375,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_mi_skip_tracking":false,"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[144],"tags":[142,143],"cout":[384],"difficulte":[380],"regime":[],"saison":[589],"theme":[],"class_list":["post-280233","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sweet","tag-sweet","tag-sweet-cake","cout-bon-marche","difficulte-facile","saison-hiver"],"acf":[],"_links":{"self":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/posts\/280233"}],"collection":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/comments?post=280233"}],"version-history":[{"count":0,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/posts\/280233\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/media\/41375"}],"wp:attachment":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/media?parent=280233"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/categories?post=280233"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/tags?post=280233"},{"taxonomy":"cout","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/cout?post=280233"},{"taxonomy":"difficulte","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/difficulte?post=280233"},{"taxonomy":"regime","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/regime?post=280233"},{"taxonomy":"saison","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/saison?post=280233"},{"taxonomy":"theme","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/theme?post=280233"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}