{"id":278967,"date":"2010-10-16T08:59:00","date_gmt":"2010-10-16T06:59:00","guid":{"rendered":"https:\/\/stagingapp15670.cloudwayssites.com\/blinis"},"modified":"2010-10-16T08:59:00","modified_gmt":"2010-10-16T06:59:00","slug":"blinis","status":"publish","type":"post","link":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/blinis\/","title":{"rendered":"Blinis"},"content":{"rendered":"<div dir=\"ltr\" style=\"text-align: left;\">\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"http:\/\/2.bp.blogspot.com\/_cOMZ0XF5qz8\/S86zueb8i-I\/AAAAAAAACOA\/ZcMBek6FlwI\/s1600\/tarama+037.jpg\" data-rel=\"penci-gallery-image-content\" ><img fetchpriority=\"high\" decoding=\"async\" title=\"Blinis\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2010\/10\/blinis-1024x712.jpg\" width=\"640\" height=\"443\" border=\"0\"><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\">Blinis are thick Russian pancakes. In the singular it is in fact a blin (pronounced bline!) and in the plural blini because the &#8220;i&#8221; indicates the plural! The &#8220;s&#8221; was only added to enter the French language but is not normally pronounced! So much for its phonetics. For the recipe I let you discover it.<\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<p><a name=\"more\"><\/a><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\">Recipe for &#8220;blinis&#8221; for 9 large blinis:<\/div>\n<p><b>-2 eggs<\/b><br \/>\n<b>-250g of flour<\/b><br \/>\n<b>-a good pinch of sugar<\/b><br \/>\n<b>-a packet of baker&#8217;s yeast (or 10g of fresh yeast)<\/b><br \/>\n<b>-330ml of semi-skimmed milk<\/b><br \/>\n<b>-20g melted butter (soft or semi-salted)  <\/b><\/p>\n<div id=\"adikteev_ad\"><i>Put the flour, yeast and sugar in a bowl.<\/i><\/p>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"http:\/\/4.bp.blogspot.com\/_cOMZ0XF5qz8\/S86yaShKkAI\/AAAAAAAACMo\/B8Z9lDhKl0Q\/s1600\/tarama+002.jpg\"><i><img decoding=\"async\" title=\"Blinis\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2010\/10\/blinis-2-1024x683.jpg\" width=\"400\" height=\"267\" border=\"0\"><\/i><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\"><i>Pour in the warmed milk a little at a time to incorporate everything.<\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"http:\/\/3.bp.blogspot.com\/_cOMZ0XF5qz8\/S86ycoCowqI\/AAAAAAAACMw\/6QtLejdB_rU\/s1600\/tarama+006.jpg\"><i><img decoding=\"async\" title=\"Blinis\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2010\/10\/blinis-3-1024x683.jpg\" width=\"400\" height=\"267\" border=\"0\"><\/i><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\"><i>Mix with a whisk to smooth the dough as much as possible.  <b>Let the dough rise for one hour in a warm place (25\u00b0C), covered with a cloth.<\/b><\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><i style=\"margin-left: 1em; margin-right: 1em;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"http:\/\/1.bp.blogspot.com\/_cOMZ0XF5qz8\/S86yfFrQBWI\/AAAAAAAACM4\/CA-q8wZXIqk\/s1600\/tarama+007.jpg\" data-rel=\"penci-gallery-image-content\" ><img loading=\"lazy\" decoding=\"async\" title=\"Blinis\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2010\/10\/blinis-4-1024x683.jpg\" width=\"400\" height=\"267\" border=\"0\"><\/a><\/i><\/div>\n<\/div>\n<div id=\"adikteev_ad\">\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\"><i>Separate the yolks from the whites of the eggs. Once the dough has risen, add the egg yolks and melted butter and a good pinch of salt.<\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"http:\/\/3.bp.blogspot.com\/_cOMZ0XF5qz8\/S86yh5yDFNI\/AAAAAAAACNA\/JRNy6MbvvuY\/s1600\/tarama+019.jpg\"><i><img loading=\"lazy\" decoding=\"async\" title=\"Blinis\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2010\/10\/blinis-5-1024x683.jpg\" width=\"400\" height=\"267\" border=\"0\"><\/i><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\"><i>Smooth the dough again with a whisk.<\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"http:\/\/3.bp.blogspot.com\/_cOMZ0XF5qz8\/S86ymoUwX9I\/AAAAAAAACNI\/l-D4_VwprMs\/s1600\/tarama+020.jpg\"><i><img loading=\"lazy\" decoding=\"async\" title=\"Blinis\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2010\/10\/blinis-6-1024x683.jpg\" width=\"400\" height=\"267\" border=\"0\"><\/i><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\"><i>Then let the dough rise again for 40 minutes to one hour maximum.<\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"http:\/\/4.bp.blogspot.com\/_cOMZ0XF5qz8\/S86yokQlSEI\/AAAAAAAACNQ\/hiB7e3eZfsU\/s1600\/tarama+021.jpg\"><i><img loading=\"lazy\" decoding=\"async\" title=\"Blinis\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2010\/10\/blinis-7-1024x683.jpg\" width=\"400\" height=\"267\" border=\"0\"><\/i><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\"><i>Beat the egg whites until stiff.  <\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"http:\/\/3.bp.blogspot.com\/_cOMZ0XF5qz8\/S86yq9vjWjI\/AAAAAAAACNY\/WwLr6_kNg6U\/s1600\/tarama+022.jpg\"><i><img loading=\"lazy\" decoding=\"async\" title=\"Blinis\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2010\/10\/blinis-8-1024x683.jpg\" width=\"400\" height=\"267\" border=\"0\"><\/i><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\"><i>Gently add them to the dough, lifting it so that the whites do not fall out.<\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"http:\/\/3.bp.blogspot.com\/_cOMZ0XF5qz8\/S86ys-L3jBI\/AAAAAAAACNg\/eG7iCJm7yhE\/s1600\/tarama+024.jpg\"><i><img loading=\"lazy\" decoding=\"async\" title=\"Blinis\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2010\/10\/blinis-9-1024x683.jpg\" width=\"400\" height=\"267\" border=\"0\"><\/i><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\"><i>Heat a blini pan over moderate heat and grease it a little with paper towels. Spoon two tablespoons of batter into the center and spread with the back of a spoon as needed. The dough is very thick and will swell up as it cooks!  <\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"http:\/\/1.bp.blogspot.com\/_cOMZ0XF5qz8\/S86yugja7OI\/AAAAAAAACNo\/W05eEsFQ_4k\/s1600\/tarama+026.jpg\"><i><img loading=\"lazy\" decoding=\"async\" title=\"Blinis\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2010\/10\/blinis-10-1024x683.jpg\" width=\"400\" height=\"267\" border=\"0\"><\/i><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\"><i>Once the dough bubbles, turn the blin(i) over and let it cook a little on the other side.  <\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"http:\/\/1.bp.blogspot.com\/_cOMZ0XF5qz8\/S86yxVj31aI\/AAAAAAAACNw\/apBubmnEkbw\/s1600\/tarama+027.jpg\"><i><img loading=\"lazy\" decoding=\"async\" title=\"Blinis\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2010\/10\/blinis-11-1024x683.jpg\" width=\"400\" height=\"267\" border=\"0\"><\/i><\/a><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: justify;\"><i>Serve immediately or set aside on a wire rack and wrap in cling film when cool. Heat them in a toaster.  <\/i><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><\/div>\n<div class=\"separator\" style=\"clear: both; text-align: center;\"><a style=\"margin-left: 1em; margin-right: 1em;\" href=\"http:\/\/4.bp.blogspot.com\/_cOMZ0XF5qz8\/S86yzkj13TI\/AAAAAAAACN4\/FBb8xn8tPic\/s1600\/tarama+031.jpg\" data-rel=\"penci-gallery-image-content\" ><img loading=\"lazy\" decoding=\"async\" title=\"Blinis\" src=\"https:\/\/stagingapp15670.cloudwayssites.com\/wp-content\/uploads\/2010\/10\/blinis-12-1024x683.jpg\" width=\"640\" height=\"427\" border=\"0\"><\/a><\/div>\n<div style=\"text-align: center;\"><\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Blinis are thick Russian pancakes. In the singular it is in fact a blin (pronounced bline!) and in the plural blini because the &#8220;i&#8221; indicates the plural! The &#8220;s&#8221; was&hellip;<\/p>\n","protected":false},"author":1,"featured_media":30859,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[282,134],"tags":[281,379],"class_list":["post-278967","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-savory","category-uncategorized","tag-dirty","tag-noel"],"acf":[],"_links":{"self":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/posts\/278967","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/comments?post=278967"}],"version-history":[{"count":0,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/posts\/278967\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/media\/30859"}],"wp:attachment":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/media?parent=278967"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/categories?post=278967"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/tags?post=278967"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}