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$\"Delicious$ <\/a><\/div>\n

These shortbread are absolutely divine… By now you may know my love of cupcakes. They are a perfect accompaniment to ice cream, especially salted butter caramel ice cream. They are delicate and if you make them the right way, they will be quite crumbly but with a perfect hold. Here I use the creaming method for a delicious result. This one consists in mixing first the sugar and the butter before incorporating very quickly in one time the dry ingredients. <\/div>\n

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<\/a>Recipe for extra crispy shortbread:<\/p>\n

-200g of semi-salted butter<\/span><\/b>
\n-75g of soft butter<\/span><\/b>
\n-90g of powdered sugar<\/span><\/b>
\n10g hard-boiled egg yolk<\/span><\/b>
\n-275g of flour<\/span><\/b>
\n-75g of potato starch<\/span><\/b>
\n
\n<\/span><\/b><\/p>\n

Cook an egg until it is hard (10 minutes cooking time). Shell and recover the yolk. Weigh 10g of it and crumble it. <\/i><\/div>\n

\n<\/i><\/p>\n
$\"Delicious$ <\/i><\/a><\/div>\n

\n<\/i>
\nPlace confectioners’ sugar, butter and powdered yolk in the bowl of a food processor. <\/i>
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$\"Delicious$ <\/i><\/a><\/div>\n

\n<\/i><\/div>\nStart mixing with the leaf (the K of the kitchenaid or kenwood) to obtain a cream.<\/i><\/div>\n
\n<\/i><\/div>\n $\"Delicious$ <\/i><\/a><\/div>\n

\n<\/i>
\nAdd the flour mixed with cornstarch in one go. <\/i>
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$\"Delicious$ <\/i><\/a><\/div>\n

\n<\/i>
\nAnd turn on again just long enough to incorporate the flour, but without insisting…! We should not mix more than that. Otherwise the shortbread would be hard after baking. <\/i>
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$\"Delicious$ <\/i><\/a><\/div>\n

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$\"Delicious$ <\/i><\/a><\/div>\n

\n<\/i>
\nPut the dough on parchment paper. <\/i>
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$\"Delicious$ <\/i><\/a><\/div>\n

\n<\/i>
\nAnd put a second sheet on the dough. This way you can roll out the dough without dirtying the kitchen or the roller. The dough should be rolled out fairly thinly, about 3mm.<\/i>
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$\"Delicious$ <\/i><\/a><\/div>\n

\n<\/i>
\nPut the rolled out dough between the two sheets in a cool place so you can peel them off like decals. With a cookie cutter, make small cakes.<\/i>
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$\"Delicious$ <\/i><\/a><\/div>\n

\n<\/i>
\nPut them on a baking sheet lined with parchment paper. Put the plate in a cool place while you preheat the oven to 180\u00b0C.<\/i>
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$\"Delicious$ <\/i><\/a><\/div>\n

\n<\/i>
\nDepending on the power of the oven, cook between 15 and 25 minutes, the shortbread should be well browned. Then let cool on a wire rack. <\/i>
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$\"Delicious$ <\/i><\/a><\/div>\n
\n<\/i><\/div>\nStore in an airtight box. <\/i><\/div>\n\n<\/div>\n
$\"Delicious$ <\/a><\/div>\n
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$\"Delicious$ <\/a><\/div>\n
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$\"Delicious$ <\/a><\/div>\n
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\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"
These shortbread are absolutely divine… By now you may know my love of cupcakes. They are a perfect accompaniment to ice cream, especially salted butter caramel ice cream. They are…<\/p>\n","protected":false},"author":1,"featured_media":51629,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[144],"tags":[142],"class_list":["post-278962","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sweet","tag-sweet"],"acf":[],"_links":{"self":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/posts\/278962","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/comments?post=278962"}],"version-history":[{"count":0,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/posts\/278962\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/media\/51629"}],"wp:attachment":[{"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/media?parent=278962"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/categories?post=278962"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stagingapp15670.cloudwayssites.com\/en\/wp-json\/wp\/v2\/tags?post=278962"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
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