sweet

  Voici une nouvelle recette de dessert brésilien ! J’avais mis dans me premier livre “mes desserts” ma recette du bolo de fubá, un incroyable gâteau à la farine de …

I had already proposed, at the very beginning of my cooking blog, my recipe for tarte tatin, which I have since also put in my first book (see the recipe …

As you’ve seen on my cooking blog, I’m a cake nut and will never finish exploring all the possible combinations. I suggest this easy coconut and white chocolate recipe. This …

  I have been fascinated by foliage for many years (for as long as I can remember) and it is with a thirst for learning that I have taken advantage …

The other day I gave a reverse puff pastry class. After the workshop, I had some leftover dough and took the opportunity to make homemade palm trees. I didn’t necessarily …

So I am currently in Morocco and I spend my time cooking with my friends. We made these doughnuts because it was time. I had the iron you need for …

I present to you the date squares, a dessert or cake for Canadian snacks. This is a luscious oatmeal crumble cake with a date paste filling. To do this, they …

In South America, these cakes are very popular, but especially very varied in their forms and compositions. I propose you here my recipe of alfajores that I devoured in Lima …

This year, I really wanted to have a galette des rois. So this is the second version in a week! This time I propose a cake with a creamier than …

A new recipe for the galette des rois, after the traditional one(HERE), the one with pink pralines(THERE), the one with pistachios and amarena cherries(HERE). This time I propose a delicious …