Chocolate Tartlets

by Bernard

Chocolate Tartlets

These little tartlets are really delicious! A fine crispy pastry with a very chocolatey firm and melting cream-ganache, a pure wonder! My version is simple to make and here I give you my “flour bag” technique which is perfect for making a sweet pastry base!
Type de plat Dessert
Cuisine Française
Keyword chocolat, tartelette

Chocolate Tartlets

These little tartlets are really delicious! A fine crispy pastry with a very chocolatey firm and melting cream-ganache, a pure wonder! My version is simple to make and here I give you my “flour bag” technique which is perfect for making a sweet pastry base!
Type de plat Dessert
Cuisine Française
Keyword chocolat, tartelette
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