Vegan Flapjacks, chocolate nuts and peanut butter Here is a naturally vegan and gluten-free recipe. I like to offer this kind of choice from time to time, especially when the …
Honey-nut squares Fall is here with its share of comforting delights. I love nuts and I’ve probably come up with recipes mixing honey and nuts on my blog, but I …
Tiramisu Amarena I recently made this amarena cherry tiramisu for some friends, as I had just bought a large jar of these delicious, incredibly fragrant cherries. I remade the tiramisu …
Gluten and lactose free lemon almond cake After this complicated period since the beginning of the year which unfortunately ended with what we feared (my previous post is quite explicit), …
Pistachio Lemon Cake This time on my cooking blog, I propose a pistachio and lemon cake. Its texture is both rich and melting, soft and dense. I put a little …
Cheesecake cookie bar Beware these little pieces of cake are totally evil. This delicious cookie dough is baked with a cream cheese filling. It’s like having a refreshing layer of …
Homemade Honeycomb Silicone Mould For those of you who own my book Scandalously Decadent, published by Flammarion last November, you may have noticed this recipe with a honeycomb wafer. I …
Chocolate, coffee, walnut and candied orange fondant This is a very fondant cake, with nuts, coffee, chocolate and candied orange. The whole thing goes together beautifully. I also add a …
Milk chocolate, hazelnut and pine nut shortbread Big, crispy shortbread with lots of milk chocolate, pine nuts and hazelnut powder. A real irresistible delicacy in my eyes. One will suffice. …