Ingrédient: sucre

Kannelbullar / Cinnamon Roll I’ve been meaning to add this recipe for ages! But first I wanted to gather all the elements and tips to make sure everything was just …

Savoury cake with morbier cheese, parsley and hazelnuts 5 of 2 ratings Print Recipe Pin Recipe Prep Time 15 minutes minsCook Time 50 minutes mins Type de plat Apéritif, Entrée, …

Crunchy chocolate hazelnuts (white, milk or dark) 5 of a vote Print Recipe Pin Recipe Prep Time 1 hour hr 30 minutes minsCook Time 10 minutes mins Ingredients  400 g sugar1 a good pinch …

Travel cake almond pistachio 5 of 5 ratings Print Recipe Pin Recipe Ingredients  For the sweet pastry (you’ll only need about half)210 g flour T55125 g soft butter 35 g powdered sugar25 g almond powder50 g beaten eggFor the pistachio interior: …

Hamburger with foie gras, porcini cream and caramelized onions People often ask me if I like burgers. No, I don’t like them, I love them! But then a real good …

Temaki I have been a total fan of sushi, sashimi, maki, temaki etc. for a long time. Even if of course the expertise is reserved to real professionals, we can …

Lemon, olive oil and toasted almond cookies Print Recipe Pin Recipe Type de plat Dessert, GoûterCuisine Américaine Keyword Citron, Olive oil 0 Shares

Creamy coffee cream 4.73 of 18 ratings Print Recipe Pin Recipe 0 Shares

Atayef Assafiri Qatayef, or atayef (not to be confused with ktayef, pastry made from angel hair) is a delicious pancake filled with ashtalieh cream, rose and orange blossom water and …