de mirin – La cuisine de Bernard

https://stagingapp15670.cloudwayssites.com/en/ Traveler and passionate about cooking, I give you all my secrets of cooking, without detour. Fri, 31 May 2024 10:52:39 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 https://stagingapp15670.cloudwayssites.com/wp-content/uploads/logo/frame-3-1.png de mirin – La cuisine de Bernard https://stagingapp15670.cloudwayssites.com/en/ 32 32 Spring Maki with Rice Leaf https://stagingapp15670.cloudwayssites.com/en/recipe/spring-maki-with-rice-leaf/ Fri, 08 Apr 2022 14:02:40 +0000 https://stagingapp15670.cloudwayssites.com/?post_type=wprm_recipe&p=276951 Deprecated: Accessing static trait property MatthiasWeb\RealMediaLibrary\Vendor\MatthiasWeb\Utils\Localization::$PACKAGE_INFO_BACKEND is deprecated, it should only be accessed on a class using the trait in /var/www/html/public_html/wp-content/plugins/real-media-library/vendor/devowl-wp/utils/src/PackageLocalization.php on line 37
This recipe is ideal for those who do not want raw fish or nori seaweed leaves. We see them everywhere nowadays and they are a real fresh delight! When the…]]>

Spring Maki with Rice Leaf

This recipe is ideal for those who do not want raw fish or nori seaweed leaves. We see them everywhere nowadays and they are a real fresh delight! When the good weather finally comes, it is a pleasure to enjoy. It's all much simpler than it seems!

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Type de plat Entrée, Plat principal

Cuisine Japonaise

Keyword Maki

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]]> Green beans with sesame sauce https://stagingapp15670.cloudwayssites.com/en/recipe/green-beans-with-sesame-sauce/ Fri, 30 Jul 2021 16:04:02 +0000 https://stagingapp15670.cloudwayssites.com/?post_type=wprm_recipe&p=115691

Green beans with sesame sauce

In a small Japanese restaurant that I really like, the Sake Lover (83 rue de Turbigo in Paris) that I adore, the food is traditional and you will only find excellent dishes there. I was inspired by their beans which I never fail to devour when they are on the menu. Everything is ready in 20 minutes. The sauce is made of sesame of course, tahini (sesame paste) and toasted sesame oil. But also a little soy sauce and mirin, a very mild sake for cooking that you can easily find in Japanese, exotic or Asian grocery stores, but also on the internet.

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Type de plat Accompagnement, Apéritif, Entrée

Cuisine Japonaise

Keyword graine

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]]> Gyozas https://stagingapp15670.cloudwayssites.com/en/recipe/gyozas/ Sun, 28 Mar 2010 10:03:00 +0000 https://stagingapp15670.cloudwayssites.com/?post_type=wprm_recipe&p=115613

Gyozas

Japanese grilled riavolis, or "gyozas" are very strongly inspired by Chinese dumplings from Shanghai. Definitely the Chinese have invented everything! They are however richer in garlic and have no spice. The dough is much finer. They are grilled on one side and steamed on the other.

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Type de plat Apéritif, Entrée

Cuisine Japonaise

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